Cassoulet of Lamb, Duck & Sausage with White Beans
Chef Paul’s Country Turkey Chili
Chicken & Shrimp Jambalaya
Chicken Pumpkin Stew
Curried Squash
(Contest Winner)
Drunken Fiesta
(Contest Winner)
Kidney Bean, Black-Eyed Pea & Turtle Bean Stew
Paella Valenciana
Persian Eggplant Stew
(Contest Winner)
Pork and Greens
Sara’s Enchilada Casserole
(Contest Winner)
Six Mushroom Ragout with Polenta
Smothered Crawfish “Etouffee”
Smothered Shredded & Stinky Super Bowl BBQ
Southwestern Chicken Chili
(Contest Winner)